Bringing Outdoor Herbs Indoors for Winter
Which garden and balcony herbs are worth moving inside for winter, when to start, and the steps to pot up, check for pests and ease them into lower light.
Grow Fresh Herbs Indoors
Step-by-step indoor herb tutorials: sowing seeds, transplanting seedlings, repotting, watering, pruning, and harvesting, one task at a time.
9 guides published
Which garden and balcony herbs are worth moving inside for winter, when to start, and the steps to pot up, check for pests and ease them into lower light.
The one cut that turns a tall, single-stemmed basil into a bushy plant: where the node is, how far above it to cut, how much to take, and what to do about flower buds.
Where to cut each type of herb and how much to take at once, so that basil, chives, parsley, thyme and the rest keep regrowing after every harvest.
Why supermarket herb pots collapse so quickly at home, and a simple way to split one crowded pot into several that keep producing leaves for much longer.
The signs that a potted herb has outgrown its container, how to choose the next pot size, and a clear step-by-step method for repotting, plus when to divide or replace the plant instead.
How to tell when herb seedlings are ready to move, the gentle step-by-step way to pot them on, which herbs dislike being disturbed, and how to look after them for the first few days.
Follow six clear steps to sow herb seed indoors: moisten the mix, sow at the right depth, cover, give light as soon as sprouts show, water gently and thin to the strongest seedlings.
A step-by-step setup for a small row of herbs on a kitchen windowsill: choosing the window, grouping herbs with similar needs, potting up, arranging the pots and caring for them in the first weeks.
A reliable way to water herbs in pots: check the potting mix with a finger, feel the weight of the pot, then water until it runs from the drainage hole and empty the saucer.